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The Sourdough Revolution is an artisanal bakery in Little Faringdon, on the quieter Oxfordshire side of the Cotswolds, where sourdough bread is made with genuine skill and care.
You'll find a rotating selection of loaves made with different grains and creative additions, all baked fresh on-site, alongside quality pastries and good coffee. It's a working bakery, so you'll get the genuine smell of baking the moment you walk in—that experience alone makes the visit worthwhile. Whether you need supplies for a picnic, a morning pastry, or just a moment to pause and refuel during your travels, this is a place that excels at doing the basics exceptionally well.
While the bakery is a modern operation rather than a historic establishment, it brings a timeless craft to the area with real dedication. Little Faringdon is a small, peaceful village positioned conveniently between Faringdon, a proper market town, and Lechlade-on-Thames with its riverside setting. If you're exploring the region more broadly, Burford—one of the Cotswolds' well-established hubs—is just a short drive away, making this an easy and rewarding stop while moving between bigger destinations.
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