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If you're based in Oxford and craving something different from the usual Indian restaurant fare, Dosa Park in the village of Wytham makes for a worthwhile short trip.
The restaurant specialises in dosas — those thin, crispy pancakes made from fermented rice and lentil batter — which form the backbone of South Indian cooking. You'll find plenty of variety here, with fillings ranging from traditional potato masalas to more inventive combinations, plus the usual selection of curries and rice dishes if you want to branch out.
Wytham itself is a small village that sits just outside Oxford, making it easy to combine a meal here with time spent exploring the university city or the surrounding countryside. Wytham Woods, nearby, is worth a walk if you have the time — it's known for its wildlife and serves as a research site. The restaurant itself has a relaxed atmosphere that suits both casual lunches and evening meals equally well, and you won't need much more than a short drive from central Oxford to get there. Do check their opening hours before you go and consider booking ahead if you're planning an evening visit.
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